They say that a majority of the careers that will be in need of talent in the next 10 to 20 years have not even been invented yet. Following that line of thinking, it simply makes sense that some of the technologies and processes that have become an integral part to a certain industry may […]
Latest Posts
The American Food Industry Continues to Expand, Tech Advances Minimize Waste
Every year, diners across America spend almost $200 billion at fast food restaurants: the market for soda is worth more than $60 billion and expands by more than 15% each year. There are more than 250,000 fast food places across the United States, and health-conscious consumers have worked to get more salads and diet-friendly food […]
From I Do to Ice Cream
Although summer is coming to an end, the weather is still warm and people are still consuming a lot of ice cream. Wedding season is also upon us, as many bride and groom to be?s enjoy a rustic wedding day. Something about fall and ice cream and weddings go together. Ice cream makes for a […]
Where Does Your Store Order Its Ice Cream and Frozen Yogurt Supplies?
The end of summer does not have to mean the end of frozen sweet treats. In fact, some people think that yogurt cups filled with their own flavor selection and topped with their own selection of goodies are even better once summer is gone and cold weather arrives. The popularity of frozen yogurt cups and […]
Liven up Your Special Occasion With the Right Catering Services
For a special occasion to be really special, you need a mix of the right ingredients — the right setting and decor, the right people attending the occasion, and of course, the right food. There is no better way to celebrate a grand occasion but to engage in a hearty, gourmet meal with friends, family […]
Where Did Frozen Yogurt Come From?
Do you love ice cream? Most Americans do. On average, in any fourteen day period, nearly 40% of people in the United States will eat ice cream and the typical person will eat it 28.5 times every year. And it is not just ice cream we crave. Frozen desserts of all kinds are popular in […]
Fresh, Organic Foods Appear on Catering Menus
If you’re planning an event such as a party or a fundraiser or a awards ceremony, you’ll be glad to learn that caterers are changing their menus in keeping with the spirt of the times. Food catering menus now offer organic, fresh food, brunches with mimosas and omelette stations, and exotic cocktail eats on antipasto […]
The New Way of Eating Chocolate That Gives A Whole New Meaning to “Chocoholic”
There is a new trend poised to make it’s way to America. Just like the old-timey Dukes of old that used to snort dried tobacco, or snuff, A Belgian chocolatier has been popularizing snorting chocolate in Europe. There are reportedly dance parties in which the participants use this snortable chocolate powder to achieve a short […]
Why Not as Many People Are Screaming for Ice Cream Anymore
Who ever invented ice cream was really onto something big. This creamy, frozen, sweet, and tasty treat is eaten all over the world in a variety of different ways. From gelato cups and spoons in Italy, to fruit flavored frozen yogurt cups in Southeast Asia, to sweetened cold milk drinks in Mexico, and finally to […]
Spending Quality Time with Friends and Family — Top Important Tips About Having That Perfect Festive Holiday Brunch
The typically fast-paced life that most of us lead today leaves us with very little time to relax, communicate with people we are close to and have some good times with family and friends. Many people have to put in a lot of effort to ensure that the dreariness and monotony of daily life can […]